| LUNCH |
1 |
Vegetarian (Mushroom or Deep Fried Tofu) |
$10.95 |
2 |
Chicken ( Boneless Fresh Chicken Breast) |
$11.95 |
3 |
Steak (N.Y Strip Loin) |
$13.95 |
4 |
Yakiniku (Thin slice black angus striploin with teriyaki sauce) |
$13.95 |
5 |
Sukiyaki (Marinated rib eye in the special sauce) |
$13.95 |
6 |
Calamary ( Asian Squid) |
$10.95 |
7 |
Shrimp ( Black Tiger Jumbo Shrimp) |
$12.95 |
8 |
Scallop ( Scallop's Ligament ) |
$14.95 |
9 |
Salmon (Fresh atlantic salmon filet) |
$12.95 |
10 |
Fillet Mignon (AAA Angus tender loin) |
$15.95 |
11 |
Lobster (Rock Lobster Tail) |
$24.95 |
KIDS MEAL (Under 10yrs old) |
1 |
Steak (N.Y Strip Loin) |
$14.95 |
2 |
Shrimp ( Black Tiger Jumbo Shrimp) |
$13.95 |
3 |
Chicken ( Boneless Fresh Chicken Breast) |
$12.95 |
4 |
Fillet Mignon (AAA Angus tender loin) |
$16.95 |
5 |
Salmon (Fresh atlantic salmon filet |
$13.95 |
EXTRA (Order only with main entree) |
1 |
Soup |
$1.95 |
2 |
Salad |
$2.95 |
3 |
Steamed Rice |
$1.95 |
4 |
Fried Rice |
$3.95 |
5 |
Chicken |
$8.95 |
6 |
Shrimp |
$9.95 |
7 |
Steak |
$10.95 |
8 |
Scallop |
$11.95 |
9 |
Calamari |
$8.95 |
10 |
Salmon |
$10.95 |
11 |
Filet Mingon |
$12.95 |
12 |
Lobster |
$23.95 |
